Food Quality · Guest Reactions
“I am French, and had not eaten chocolate croissants that good for a long time.”
Guest Experiences
Guest Reactions
About this theme
A menu succeeds when the room responds to it. Hosts most often describe the moment guests taste the first course, return to a station, or ask who prepared the meal.
Below, clients describe those reactions in their own words — published with permission or anonymized where appropriate.
In Our Clients’ Words
Guest Reactions
“Hoy estuvo todo magnifico.”
Guest Reactions
“We got great feedback!”
Guest Reactions
“Everyone was happy.”
Guest Reactions
“Everyone was happy.”
Food Quality · Guest Reactions
“Everyone is raving about the quality.”
Food Quality · Guest Reactions
“They specially loved the pasta.”
Food Quality · Guest Reactions
“They loved everything.”
Food Quality · Guest Reactions
“They specially loved the Chinese rice.”
Food Quality · Guest Reactions
“They specially loved the churrasco.”
Food Quality · Guest Reactions
“They specially loved the chicken.”
Food Quality · Guest Reactions
“They specially loved the salad.”
Food Quality · Guest Reactions
“They specially loved the shrimp and tomato soup.”
Food Quality · Guest Reactions
“They specially loved the other hot green soup.”
Food Quality · Guest Reactions
“They were amazing!”
Guest Reactions
“Everything was perfect.”
Guest Reactions
“Everything was perfect on Friday.”
Guest Reactions
“Everything was great yesterday!”
Guest Reactions
“Everything was perfect.”
Food Quality · Guest Reactions
“Everyone loved them!”
Food Quality · Guest Reactions
“Everyone was very happy with the quality of food on the VIP night.”
Guest Reactions
“We had a good time.”
Guest Reactions
“Amazing job on Saturday.”
Guest Reactions
“We are very happy.”
Return to Guest Experiences or browse Publications.